Happenings

On the occasion of National Nutrition Month, the School of Allied Health Sciences, Jaipur National University, organized a Diet Counselling Session for its students. The session focused on practical guidance related to meal planning, dietary management of common health concerns, and strategies to prevent lifestyle-related disorders. The main objectives of the session were to create awareness about the importance of balanced nutrition, to provide evidence-based dietary solutions for better health, and to encourage healthy eating habits among students. The purpose of the event was to empower participants with knowledge and skills to make informed dietary choices, adopt sustainable and nutritious practices in daily life, and promote overall health and well-being through preventive nutrition.