Ph.D Food and Nutrition

Ph.D. Food and Nutrition

School of Allied Health Sciences

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  • Duration

    3 Years

  • Eligibility

    Post-Graduation in Relevant Field

    with Min. 55%.

  • Selection Procedure

    University Entrance Test and Personal Interview

Program Outcomes

Advanced Research Expertise in Food and Nutrition

Ability to design, conduct, and analyze advanced research in food science and nutrition, focusing on innovation and real-world solutions.

Interdisciplinary Problem Solving and Innovation

Apply analytical and critical thinking skills to address complex challenges in nutrition science, public health, and food sustainability and develop novel nutritional interventions, food formulations, and dietary guidelines to improve health outcomes.

Professional & Ethical Responsibility

Uphold ethical principles in research, human trials, and food safety regulations while maintaining scientific integrity.

Nutritional Policy & Public Health Impact

Contribute to evidence-based policies, food security programs, and community nutrition initiatives.

Leadership, Entrepreneurship & Industry Collaboration

Lead interdisciplinary research teams in academia, healthcare, industry, and NGOs to develop innovative solutions in food and nutrition focusing on advancing food product development, biotechnology, and digital health to improve public health outcomes.

Scientific Communication & Global Advocacy

Publish impactful research in high-impact journals and present findings at global conferences and advocate for evidence-based nutrition policies through media, social platforms, and public engagement.

Apply Online
Ph.D. Food and Nutrition

Career Paths

career path

Academics and Research (Universities & Colleges)

career path

Postdoctoral Researcher (Food Science & Nutrition)

career path

Nutrition Policy Advisor (WHO, FAO, UNICEF)

career path

Nutrigenomics Specialist (Personalized Nutrition)

career path

Public Health Nutritionist (Government & NGOs)

career path

Food Scientist & Product Developer (Food & Beverage Industry)

career path

Quality Control & Food Safety Manager (Regulatory Compliance)

career path

Clinical Nutritionist/Dietitian (Hospitals & Healthcare)

career path

Founder – Food & Nutrition Startup (Entrepreneurship)

career path

Independent Nutrition Consultant (Healthcare & Industry)

career path

Researcher in Global Health Organizations (WHO, WFP)

career path

NGO Program Manager (Food Security & Sustainability)

career path

Science Communicator (Public Awareness & Education)

career path

Food & Nutrition Influencer (Social Media & Branding)

career path

Nutrition Journalist/Writer (Media & Publishing)

Curriculum

Course Category Course Title Credits
Core Research Methodology & Computer Applications 6
Core Research Ethics 3
DSE Review of Published Research in the Relevant Field 3
Core Advanced Course in Food and Nutrition 3
  Total 20

Scholarship

As per University norms

Write to us to check for your eligibility

Engage, Connect and Experience
the vibrant Life at JNU

150+

Acres Green
Campus

300+

State-of-the-Art
Labs

250+

Smart
Classrooms

30+

Signature Annual
Events

25+

Student
Clubs

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