Over the years, National Nutrition Week(NNW) has been celebrated throughout India with a focus on the various aspects of nutrition. This year, however, the week was celebrated based on the theme “Har Ghar Poshan Vyavahar.” The School of Allied health Sciences organized a series of events to mark the NNW. In the poster competition, the students showcased their creativity in wonderful posters on the topics, “First 100 days, Anemia Control, Intensified Diarrhea Fortified Control and Personal Hygiene.” In Fireless cooking competition, the participants cooked nutritious recipes.