Skill Development Programme - HSRT_Ministry of Tourism, Govt of India 2018-19

Skill Development  Programme - HSRT_Ministry of Tourism, Govt of India 2018-19

School of Hotel Management and Catering Technology (SHMCT) is consequently empanelled for conducting “Hunar Se Rozgar Tak” for the year 2018-19. This skill development program is an initiative of Ministry of Tourism, Govt. of India under the “Capacity Building for Service Providers” scheme.

The SHMCT started with four batches of 30 students each from March 2019 as per schedule mentioned below.

Batch.no Course Name Students in each batch Total Batches Start Date End Date (Tentative) OJT Duration in Day Proposed Evalutaion & Assessment
JNU/005 Multi Cuisine Cook 30 1 11/3/2019 18/6/2019 99 Days 06/7/2019
JNU/006 F&B Service-Steward 30 1 11/3/2019 20/5/2019 70 Days 06/7/2019
JNU/007 Room Attendant 30 1 11/3/2019 20/5/2019 70 Days 13/7/2019
JNU/008 Front office Associate 30 1 11/3/2019 25/5/2019 75 Days 13/7/2019
Total 120 4        

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