School of Hotel Management & Catering Technology

Workshop on “Modern French Pastry

Aug 08, 2019

Chef Alisha Faleiro, (Head Chef) Academy of Pastry Arts, Gurgaon, gave training to students on “Modern French Pastry” baking, during a workshop.

The session was focused on Fundamentals and basics of Bakery & Confectionary.

Workshop on “Modern French Pastry
Workshop on “Modern French Pastry
Workshop on “Modern French Pastry
Workshop on “Modern French Pastry
Workshop on “Modern French Pastry